Pineapple, sherry, ginger – all these lovely flavours combined to create a delicious vegetarian meal for those meat-free days. It also creates a scrumptious base for a meaty dish – simply add chicken, beef or pork strips.
A quick, 10 minute meal that can be served for breakfast, lunch or supper. Make this omelette with any filling of your choice, and for a more complete meal, add a simple green salad.
This versatile dish can either be used as a salad with the rice as a base, or as a side dish topped with beautiful veggies.
Creamy and delicious, this dish is perfect for vegetarians looking for a carb fix without the hassle. Whip this up in 10 minutes and enjoy!
Chickpeas are a great source of protein and act as the binder in these patties. These are essentially a vegetable falafel and ideal for vegetarians. Plus, they’re healthy and delicious!
Use any interesting containers to make these scones. Empty vegetable or tuna cans are ideal, but even enamel cups will work.