Deliciously chunky and made from only the best quality mushrooms, Spur’s mushroom sauce is the perfect accompaniment to roast lamb, steaks and potato wedges.
Alternatively, you can try it in your favourite baked dish like mini lamb phyllo pies or add a dollop to a baked potato for a quick, no-fuss lunch.
Now available in a convenient 200ml doy pack, Spur Mushroom Sauce is suitable for LACTO-OVO vegetarians and contains no added MSG. Simply snip the corner, heat up and pour – it’s as easy as that!
This product is Halaal certified.